Mince tortilla stack



Ingredients 12
Servings 6
Time 10

Ingredients

  • 30
    ml
    oil
  • 1
    onion, chopped
  • 2
    cloves garlic, crushed
  • 1
    chilli, chopped
  • 30
    ml
    Cajun spice mix
  • 500
    g
    beef mince
  • 410
    g
    1 can chopped tomatoes
  • sugar
  • 400
    g
    1 can red kidney beans
  • salt and pepper
  • 4
    tortillas
  • 250
    ml
    grated Cheddar cheese
 

Method

45
 

1    Preheat the oven to 180 °C. Heat the oil in a frying pan over medium heat and sauté the onion, garlic and chilli.

2    Stir in Cajun spice mix and mince and continue stirring until the mince is browned.

3    Add the tomatoes and sugar to taste and simmer until the mince is cooked. Stir in the beans and season with salt and pepper.

4    Put a tortilla into a springform cake tin, spoon a third of the mince mixture over then repeat the layers, ending with a tortilla. Sprinkle the cheese over and bake for 30 minutes

 

 

You might also Like

NEXT ON FOOD24X
 
 
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.