4 servings
Prep: 10 mins,
Cooking: 15 mins
Need to make a quick supper? Look no further.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (7)
300 g | pasta — tagliatelle |
1 | spring onions — sliced |
6 | tomatoes — seeded and diced |
185 g | tuna — tinned in brine, drained |
20 ml | lemon juice |
200 g | feta cheese |
50 ml | fresh basil — or parsley, chopped |
Tap for ingredients