Tuna and spicy noodles
2 servings
Prep: 20 mins,
Cooking: 5 mins
Best served room temperature.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (14)
1 | tuna — steak |
noodles — cooked | |
3 Tbs | soy sauce |
olive oil | |
2 Tbs | lemon juice |
2 | spring onions — sliced lengthwise, to garnish |
1 | fresh ginger — peeled and grated |
1 | garlic — small cloves, grated |
1 tsp | Chinese five-spice powder |
1 tsp | sesame seeds — to garnish |
1 tsp | onion — seeds, to garnish |
honey | |
2 | Sriracha sauce |
salt and freshly ground black pepper — to taste |
Tap for ingredients