Sticky pork chops

Name: Sticky pork chops
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Child Favourites
Ingredients: 5.00 ml wholegrain mustard; 4.00 pork chops; 30.00 ml treacle sugar; 0.00 green beans blanched; 45.00 ml fresh rosemary chopped; 4.00 potatoes upeeled, thinly sliced; 0.00 olive oil to drizzle; 0.00 sea salt and freshly ground black pepper

4 servings Prep: 10 mins, Cooking: 20 mins

Rate this recipe

Serve these droolicious chops with blanched green beans or broccoli.

By Food24 August 08 2013

Print Recipe

230

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (8)

5.00 ml	wholegrain mustard
4.00	pork — chops
30.00 ml	treacle sugar
0.00	green beans — blanched
45.00 ml	fresh rosemary — chopped
4.00	potatoes — upeeled, thinly sliced
0.00	olive oil — to drizzle
0.00	sea salt and freshly ground black pepper