Roast chicken noodle salad

This roast chicken noodle salad is healthy and easy to prepare.
 
chicken noodles salad

Recipe from: 29 January 2013
Preparation time: 10 min
Cooking time: 2 min
 
 

Ingredients

 
  • 1
    rotisserie chicken - cut into bite sized pieces
  • 250
    g
    chinese noodles, prepared according to package instructions
  • 1
    red pepper - deseeded and cut into strips
  • 5
    Tbs
    spring onions - chopped
  • 1
    Tbs
    coriander or basil leaves - roughly chopped
  • 30
    g
    watercress
  • 1
    dash sweet soy dressing - to serve
Servings: Change Serving
 
 

Method

 
Arrange the chicken, noodles, red pepper and spring onions onto four serving plates, equally divided.

Drizzle with the sweet soy dressing and garnish with the watercress and chopped herbs.

Serve immediately.

This recipe is sponsored by Pick n Pay and was created by Fresh Living magazine.
 
 

Read more on: recipe  |  chicken  |  chinese  |  roast  |  asian  |  easy weekday meals
 

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