4 servings
Prep: 10 mins,
Cooking: 20 mins
Juicy meat with a delicious sweet sauce.
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Ingredients (10)
500 g | pork fillets — cubed |
2 | garlic — cloves, crushed |
15 ml | fresh ginger — finely shredded |
30 ml | sunflower oil |
30 ml | lemon juice |
60 ml | honey |
45 ml | soy sauce |
300 g | green beans — baby, trimmed |
7 ml | cornflour |
45 ml | sherry |
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