Pita with steak and salad

An easy end-of-week meal. No cutlery needed!
 
beef and steak pita

Recipe from: 12/1/2001 12:00:00 AM
Preparation time: 15 min
Cooking time: 5 min
 
 

Ingredients

 
  • 20
    ml
    sunflower oil
  • 1
    onion
  • 400
    g
    minute steaks
  • 2
    fresh chillies
  • shredded lettuce
  • cucumber
  • 2
    tomatoes
  • 4
    pita breads
  • tsatziki
Servings: Change Serving
 
 

Method

 
Heat oil in a heavy-based frying pan.  Sauté onion until soft.

Add meat and chilli and fry over a high heat for one minute.

Spoon into pita breads and add salad ingredients.

Serve immediately with tsatziki.
 

Read more on: beef  |  sauté
 

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Baobab leaves
African cooks use leaves from the massive baobab tree to thicken their stews. Like okra, the leaves give the dish a congealing texture that's characteristic of West African stews. Okra will give a similar effect if you can't find baobab leaves.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Food
 

We're talking about ...

 
Summer food trends!
All the hottest summer recipes!
 

Restaurants

 
Lola's Coffee Shop in Cape Town

We aim to create a space where those stopping by can find a place to relax and call their own over a delicious cuppa.

 

Find a restaurant

 
 
 
 
There are new stories on the homepage. Click here to see them.