Pasta with seafood sauce

Name: Pasta with seafood sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Boil
Ingredients: 5.00 ml dried tarragon; black pepper freshly ground; 30.00 ml anchovy paste; 30.00 ml tomato paste; 125.00 ml cream fresh; 250.00 g shrimps; 250.00 ml sour cream; 25.00 ml lemon juice; 500.00 g pasta fettuccine; salt

4 servings Prep: 10 mins, Cooking: 20 mins

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This simple fettuccine pasta with a creamy seafood sauce is pure heaven.

By Food24 August 19 2014

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Ingredients (10)

5.00 ml	dried tarragon
	black pepper — freshly ground
30.00 ml	anchovy paste
30.00 ml	tomato paste
125.00 ml	cream — fresh
250.00 g	shrimps
250.00 ml	sour cream
25.00 ml	lemon juice
500.00 g	pasta — fettuccine
	salt