Honey and mustard schnitzel

A meal the whole family will love.
recipe, chicken , dinner
Image by:
Recipe from: 2 November 2015
Preparation time: 15 min
Cooking time: 20 min


  • 4
    chicken breast fillets
  • 3
    Dijon mustard
  • 3
    runny honey
  • 1
    breadcrumbs, preferably home-made
Servings: Change Serving


Preheat the oven to 180ºC.

Mix together the mustard and honey and smear on top of each chicken breast fillet.

Press the mustard-coated side of the chicken into the breadcrumbs and place crumb-side up on a baking sheet.

Bake for 20 minutes or until cooked through and golden.

Text and image:Fairlady

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Read more on: dinner  |  recipe  |  chicken


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2016-09-26 00:00

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