Herb and lemon chicken

This is a simple and tasty dish done in the microwave.
 
chicken and lemon

Recipe from: 2/27/1997 12:00:00 AM
Preparation time: 10 min
Cooking time: 25 min
 
 

Ingredients

 
  • 8
    chicken pieces
  • salt and freshly ground black pepper
  • 80
    ml
    butter
  • 80
    ml
    lemon juice
  • 7
    ml
    mixed herbs
  • 2
    cloves garlic, crushed
Servings: Change Serving
 
 

Method

 
Season the chicken pieces with salt and pepper. Arrange with the fleshy sides facing out a microwave proof dish.

Mix the remaining ingredients and pour over the chicken.

Cover with plastic wrap and microwave for 15-20 minutes on high.

Serve with a light salad or baked potato.
 

Read more on: recipe  |  chicken  |  microwave
 

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Tip of the day

 
Baobab leaves
African cooks use leaves from the massive baobab tree to thicken their stews. Like okra, the leaves give the dish a congealing texture that's characteristic of West African stews. Okra will give a similar effect if you can't find baobab leaves.
 

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