Leftovers
Prep: 20 mins,
Cooking: 15 mins
Make a tasty meal from leftover roast and potatoes.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (10)
30 ml | fresh chillies — 573 |
15 ml | butter |
1 | onion — peeled and cubed |
15 ml | sugar |
1 | garlic — cloves |
500 g | lamb — leg, cooked |
6 | potatoes — peeled, cubed |
250 g | mushrooms — sliced |
sea salt and freshly ground black pepper | |
30 ml | fresh thyme |
Tap for ingredients