Chickpea, bean and olive salad

A healthy, wholesome start to the week.
 
chickpea olive salad

Recipe from: 4/1/2006 12:00:00 AM
Preparation time: 15 min
Cooking time: 00:00
 
 

Ingredients

 
  • 820
    g
    tinned chickpeas- drained and rinsed
  • 820
    g
    tinned butter beans- drained and rinsed
  • 250
    ml
    calamata olives- pitted and halved
  • 250
    ml
    fresh parsley- chopped
  • 125
    ml
    fresh coriander- chopped
  • 125
    ml
    olive oil
  • 60
    ml
    red wine vinegar
  • 3
    cloves garlic- crushed
  • 30
    ml
    whole-grain mustard
  • 4
    ml
    salt and freshly ground black pepper, to taste
  • 5
    leaves of mint, chopped
  • 1
    small handful parsley, chopped
  • Zest of 1/2 a lemon
Servings: Change Serving
 
 

Method

 
Combine all the beans, olives and chickpeas together in a bowl.

Place the red wine vinegar, olive oil, garlic, mustard and seasoning and whisk well in a separate bowl. Add the parsely, chopped mint and lemon zest.

Toss the beans in the dressing and serve.


 

Read more on: chickpeas  |  salads
 

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Basic basil care
Basil wilts quickly, but will perk up when left in cool water for about 30 minutes. Then blot the leaves dry and store them at room temperature in a tightly sealed bag. If basil is stored in the refrigerator, it turns black.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Wine
 

We're talking about ...

 
Summer food trends!
All the hottest summer recipes!
 

Restaurants

 
The Landmark Cocktail Bar

Showcasing some of the finest wines, craft beers and cocktails.

  • The Porterhouse Family Restaurant & Steakhouse
    I had the worst fish and chips today, the fried fish was not crispy and it could have...
  • Kawayi
    Do not go to Kawayi Sushi Bar. We used a Groupon voucher there last week and, despit...
  • La Campagnola
    Andre van der Merwe, don't be perplexed at other reviews, those are the experiences o...
 

Find a restaurant

 
 
 
 
There are new stories on the homepage. Click here to see them.