Butternut strudel

An excellent meatless budget beater.
 
butternut
Image by:
Recipe from: 19 October 2010
Preparation time: 15 mins
Cooking time: 30 mins
 
 

Ingredients

 
  • 8
    Pyotts KIPS, Spring Onion flavour
  • 15
    ml
    olive oil
  • 15
    ml
    butter
  • 500
    ml
    small butternut cubes
  • Salt and milled black pepper
  • Sprinkling sugar
  • 250
    ml
    small cubes of mozzarella cheese
  • 90 - 125
    ml
    crumbled blue cheese or Danish feta
  • 65
    ml
    finely chopped parsley
  • 1
    roll puff pastry, thawed
  • 1
    egg beaten with a spoonful of milk
  • Sprinkling dried pumpkin pips (optional)
  • Fresh rocket leaves
Servings: Change Serving
 
 

Method

 
Heat the olive oil and butter in a frying pan and add the butternut. Sauté until lightly browned, add a large spoonful of water and simmer until it’s just cooked but still firm and cube-shaped.

Season with salt, pepper and a sprinkling of sugar then transfer to a mixing bowl. Allow to cool then add mozzarella and blue cheeses, parsley and crumbs and mix lightly.

Place the puff pastry on a floured board and spoon the butternut mixture along the length of the pastry. Roll up like a sausage roll with the filling in the middle and press the two ends closed.

Place the strudel on a greased baking sheet with the seam at the bottom. Brush all over with the egg mixture then using a sharp knife, make 8 small slits on top of the strudel. Sprinkle with pumpkin pips (if using).

Bake in the oven pre-heated to 190ºC for 20 – 30 minutes or until the pastry is golden and crisp.

Slice through where the slits were made and serve warm, garnished with rocket.

Reprinted with permission of I Love Cooking. To visit I Love Cooking's blog, click here.




 

Read more on: meat-free mondays  |  butternut  |  recipe  |  bake
 

NEXT ON FOOD24X

Spicy naan veggie pizzas

2014-10-27 00:00
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
1 comment
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
the PROPER way to peal a banana!
Monkeys can teach us a lot on how to properly peal a banana! www.youtube.com/watch?v=nBJV56WUDng
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 
/Food

Instagram: @Food24_sa

 
 
 

We're talking about ...

 
Summer food trends!
All the hottest summer recipes!
 

Restaurants

 
Molten Toffee

A trendy and hip coffee and juice bar bringing together coffee, people and music.

 

Find a restaurant

 
 
 

Jobs - Find your dream job

Sales consultants

Brooklyn
New East Consulting Services (Pty) Ltd
R5 500 - R28 000 Per Month

Beauty Sales Consultant

Johannesburg South
New East Consulting Services (Pty) Ltd
R5 500 - R28 000 Per Month

Afrikaans speaking ladies needed

Hatfield
New East Consulting Services (Pty) Ltd
R5 500 - R28 000 Per Month

Property - Find a new home

Travel - Look, Book, Go!

Magical Massinga

Spend 5 nights at the gorgeous Massinga Beach Lodge in Mozambique and only pay for 4 from R13 220 per person sharing. Includes return flights, accommodation, transfers and romantic turndown.Book now!

Kalahari.com - shop online today

Dolce Gusto coffee makers

Add an edge to your kitchen collection with Dolce Gusto’s awesome range of coffee makers. Shop now!

Save up to R800 on appliances

As seen in the catalogue – get mind blowing low prices on appliances. While stocks last. Shop now!

Seen something you like in our catalogue?

Find the perfect gift and save up to R5000 – As seen on the catalogue. Hurry and shop now!

Top 20 health books for 2014

Start eating and living a healthy lifestyle using guidelines and tips from these top health cookbooks. Shop now!

Jamie Oliver homeware

Knife sets, blenders, steamers, frying pans and so much more. Shop now!
 
 
There are new stories on the homepage. Click here to see them.