Boerewors and corn kebabs

Recipe from: 9/1/2006 12:00:00 AM

Ingredients 3
Servings 1
Minutes 00:10

Ingredients

Serving Change
  • 3
    fresh corn kobs
  • 1
    packet boerewors
  • Fresh basil leaves
 

Method

00:10
 
Boil, steam or microwave corn until just tender and drain.

Thread corn, basil and boerewors onto skewers, brush with olive oil and season to taste.

Barbecue or grill kebabs until boerewors is cooked through.

 

Read more on: recipe  |  beef  |  pressure cook
 

NEXT ON FOOD24X

Mussels with leeks and bacon

2016-11-30 14:33
 
 

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