Boerewors and corn kebabs

Serve these babies with a baked potato for a great casual meal.
 

Recipe from: 9/1/2006 12:00:00 AM
Preparation time: 10 min
Cooking time: 20 min
 
 

Ingredients

 
  • 3
    fresh corn kobs
  • 1
    packet boerewors
  • Fresh basil leaves
Servings: Change Serving
 
 

Method

 
Boil, steam or microwave corn until just tender and drain.

Thread corn, basil and boerewors onto skewers, brush with olive oil and season to taste.

Barbecue or grill kebabs until boerewors is cooked through.

 

Read more on: recipe  |  beef  |  pressure cook
 

NEXT ON FOOD24X

Thai coconut broccoli soup

2015-05-05 12:36
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
White pepper
Use white pepper when making pale, creamy sauces or clear stock because it won't discolour the sauce.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Food
 

We're talking about ...

 
Farm to Table
cooking!
Enjoy these delicious
Farm to Table Recipes!
 

Restaurants

 
IYO Burgers on Bree

Inside & You're Out Burgers has opened up on Bree Street.

 

Find a restaurant

 
 
 
 
 
There are new stories on the homepage. Click here to see them.