Boerewors and corn kebabs

Serve these babies with a baked potato for a great casual meal.

Recipe from: 9/1/2006 12:00:00 AM
Preparation time: 10 min
Cooking time: 20 min


  • 3
    fresh corn kobs
  • 1
    packet boerewors
  • Fresh basil leaves
Servings: Change Serving


Boil, steam or microwave corn until just tender and drain.

Thread corn, basil and boerewors onto skewers, brush with olive oil and season to taste.

Barbecue or grill kebabs until boerewors is cooked through.


Read more on: recipe  |  beef  |  pressure cook

NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.

Tip of the day

Smelly microwave?
Remove cooking smells from your microwave oven by simply slicing a cucumber, spreading it out on a plate and cooking it in the oven at 100% for five minutes.

Find a recipe


Inside Food24


Instagram: #Food24_sa


Amazing solar inventions!

Solar power is lighting up the world, and not just on rooftops anymore.



Plastic on your plate
Prince George the green prince?
Lean, green, drifiting machine
One man's $1 million vision for an eco Africa

We're talking about ...

Festive recipes
A Festive Feast of Flavour from Checkers this holiday season!


50 outdoor eating spots in Joburg

Beautiful places to dine out in Joburg where you aren't gazing into a parking lot.


Find a restaurant

There are new stories on the homepage. Click here to see them.