2 servings
Prep: 5 mins,
Cooking: 10 mins
This is the perfect dish for when you have limited time on your hands.
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Ingredients (8)
5 - 6 | brown mushrooms — large |
2 | vinegar — balsamic |
1 | butter |
1 | garlic — cloves, finely chopped |
sea salt and freshly ground black pepper | |
1 - 2 cup | baby spinach |
3 | Greek yoghurt |
1 | fresh dill — chopped |
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