4 servings
Prep: 15 mins,
Cooking: 20 mins
You'll love this twist on an Italian classic.
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Ingredients (6)
350 g | pasta — penne |
1 | onion — chopped |
400 g | beef mince — lean |
2 | tinned tomatoes — Italain-flavoured |
100 ml | parmesan cheese — grated |
parmesan cheese — shavings, to serve |
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