4 servings
Prep: 30 mins,
Cooking: 30 mins
Two favourites in a beautiful “cake".
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Ingredients (8)
1 |
FILLING
1 | caramel |
250 ml | cream |
125 ml | whole garlic cloves — unpeeled |
1 | Peppermint Crisp chocolate — grated |
assembly | |
— optional | |
1 | bar peppermint crisp chocolate, roughly chopped a few fresh mint sprigs |
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