6-8 servings
Prep: 20 mins,
Cooking: 15 mins
Serve the kebabs as is or with chocolate sauce or ice cream.
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Ingredients (6)
4 | chocolate bar |
TEMPURA BATTER
180 ml | flour — cake |
60 ml | cornflour |
1.2 ml | salt |
250 ml | soda water |
TO FINISH
oil for deep-frying chocolate sauce or ice cream (optional) |
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