WATCH: 1-minute microwave mug cake

2 servings Prep: 5 mins, Cooking: 1
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For when that chocolate craving strikes...

By Food24 September 04 2017
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Ingredients (7)

80 ml flour — self-raising
15 ml cocoa powder
15 ml brown sugar
1 eggs
30 ml milk
20 g butter — melted
1 ml Vanilla essence
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Method:

1. Sift flour and cocoa into a bowl. Add the sugar.

2. Whisk egg, milk, butter and vanilla. Add to the flour mixture and stir until well combined.

3. Spoon mixture into two 250 ml cups. Microwave on high for 60 seconds or until cooked.

4. Dust with extra cocoa and serve.

 

 



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