6 servings
Prep: 25 mins,
Cooking: 15 mins
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Ingredients (9)
2 | onion — cubed |
8 | chicken breast fillets — on the bone with skin |
250 ml | apricots — dried, halved |
12 | wooden skewers - soaked in water |
1 | royco — Chicken Marinade |
20 ml | curry powder |
3 ml | turmeric |
5 ml | fresh ginger — grated |
3 ml | dried chilli |
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