18 servings
Prep: 5 mins,
Cooking: 2 mins,
Chill/rest/proof: 3 hrs
To take this recipe to the next level, add half the mixture to the prepared dish and sprinkle chopped dark chocolate over.
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Ingredients (4)
360 g | Caramel Treat |
450 g | white chocolate — broken into pieces |
salt — just a pinch | |
icing sugar |
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