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Ingredients (12)
30 ml | butter |
15 ml | fresh chillies — 573 |
1 | onion — finely chopped |
2 | garlic — cloves, finely chopped |
500 g | spinach — chopped |
250 ml | ricotta cheese |
60 ml | parmesan cheese — finely grated |
5 ml | salt |
2.5 ml | nutmeg — ground |
freshly ground black pepper | |
400 g | shortcrust pastry — thawed |
6 | eggs — large |
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