Marinated lamb chops

Lamb and Mutton SA
4 servings Cooking: 10 mins
Rate this recipe
Fuss-free melt in the mouth tender greek style lamb chops.

By Food24 September 03 2019
13
SHARES
19.1k
VIEWS
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (8)

1 tsp margarine
1/2 tsp lemon — zest only
2 tsp lemon juice
2 tsp fresh oregano — chopped
2 tsp garlic — cloves, minced
1/2 tsp salt
freshly ground black pepper
8 lamb chops — trimmed of fat
Tap for ingredients
Tap for ingredients

Method:

Melt the margarine over a low heat and add the lemon zest, lemon juice, oregano, garlic, salt and pepper. Mix well.

 

Pour into a sealable container and add the lamb chops. Seal the container and allow to marinate for 1 hour.

 

Grill or braai the chop for about 4 minutes per side (medium rare).



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.