Pecan maple butter

Name: Pecan maple butter
Prep time: 30 min
Total time: 30 min
Yield: 6 servings
Cuisine: Baking
Ingredients: 2 cup pecan nuts; 1/4 cup tahini; 1 tsp cinnamon ground; 1 tsp salt; 2 Tbs maple syrup

6 servings Prep: 30 mins, Cooking: 0

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By Food24 November 11 2015

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Ingredients (5)

2 cup	pecan nuts
1/4 cup	tahini
1 tsp	cinnamon — ground
1 tsp	salt
2 Tbs	maple syrup

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Method:

Pour all ingredients in a food processor and blitz for 20 – 30 mins until you achieve the consistency of a rich and thick batter.

Place in an air-tight container and keep refrigerated.

Tip: Stop blending every few minutes to let the motor of the food processor rest as it will get very hot.

Recipe by Tessa Purdon. Video shot and edited by Ceili McGeever.

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