5 over-the-top muffins

Take a gander at our top 5 decadent muffin recipes.

by: Meagan Hamman | 12 Apr 2011
 

From bran for breakfast to blueberry for brunch. Not as sweet as doughnuts or cupcakes, muffins have become the perfect healthier tea-time snack.

It all started with the English muffin. Yeasted dough baked in a flat round shape on a hot griddle, toasted and served with butter. Muffins have since morphed into the various versions, sweet and savoury, you find today. There is a myriad of different flavours to try.

Here are 5 over-the-top decadent muffin recipes:

Corn and chilli muffins
A delicious spicy savoury treat that will keep you on the go.

Strawberry muffins
Delicious fruity muffins with a twirl of chocolate. Perfect for afternoon tea.

Chakalaka muffins
These flavourful muffins make a great snack or lunchbox filler.

Fresh fig and walnut muffins
Fresh figs and walnuts in a muffin? What could be more heavenly!

And for the grand finale...

Cheesy mushroom and prawn muffins
Cheesy, smoky flavours all packed into a divine muffin.

Read more on: muffins  |  bake
 

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