The food of Côte d'Ivoire

All you need to know about Côte d'Ivoirian food... just in time for the World Cup!

08 Jun 2010

Typical food of Côte d'Ivoire - All you need to know about the food of this magnificent country.

Want to cook Côte d' Ivorian-style? Choose from any of these sensational recipes.

Côte d'Ivorian spiced prawns - Simply delicious prawns with coriander.

Joloff chicken - A warm, spicy poultry and rice dish.

Tilapia with mango and tomato sauce (fish with mango) - A simple, fresh mango and fish dish.

Kedjenou (slow cooked chicken dish) - A succulent slow cooked chicken stew.

Throwing a Côte d' Ivorian-style bash? Click here to see Food24's Côte d' Ivorian party menu! publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

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