Every Winter the fruit bowl is naturally stacked with oranges, the lovely bright orange fruit that does wonders with its high vitamin C concentration. Great to keep up your immunity during Winter and to snack on when you have a cold.
Oranges contain no saturated fat and are rich in dietary fibre - so many benefits to this orange fruit ball.
If you've got a surplus of oranges, putting them to use in recipes is never a bad idea- they add an extra bite to meals and amazing aromas and flavour to baked goods.
Here are a few recipes you should try:
1.Roast sweet potatoes with orange and honey syrup
2. Pumpkin puffs with orange caramel sauce
3.Lamb neck with artichokes and orange peel
4.Orange and almond torte
5.Ricotta and orange doughnuts
6.Chicken with orange and star-anise
7.Orange and olive oil cake
- Jade Lawrence