5 Aromatic and spicy Cape Malay recipes you should be including in your Heritage Day menu

by: Uhuru Plaatjies | 21 Sep 2017
 
round up,cape malay, heritage day, heritage

With both Braai Day and Heritage Day coming up, it’s hard to pin point what we should focus on. What is a better way than to look through South Africa’s diverse cultures and give you a little taste of how everyone and everything tastes and operates? In this week’s round up, we’ve got everything Cape Malay. The Cape Malay community, which is rich in culture and its traditions, has so much to offer and brings back childhood memories for many.

This Heritage weekend, take some time out and cook the Cape Malay way.

Cape Malay beef and cashew nut stir-fry

round up,cape malay, heritage day, heritage


Cape Malay chicken curry

round up,cape malay, heritage day, heritage


Lamb kebabs with Cape Malay apricot salsa

round up,cape malay, heritage day, heritage


Cape Malay pickled fish "tacos"

round up,cape malay, heritage day, heritage


Easy curried sweet potatoes

round up,cape malay, heritage day, heritage

Celebrate more Braai and Heritage day below:

8 Light and healthy braai options that simply scream Summer

9 Helpful steps to catering for a crowd at your Heritage Day braai

Get hold of these 7 Proudly South African heritage wines to go with your braai this weekend

Read more on: heritage  |  heritage day  |  round up  |  cape malay
 

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