With both Braai Day and Heritage Day coming up, it’s hard to pin point what we should focus on. What is a better way than to look through South Africa’s diverse cultures and give you a little taste of how everyone and everything tastes and operates? In this week’s round up, we’ve got everything Cape Malay. The Cape Malay community, which is rich in culture and its traditions, has so much to offer and brings back childhood memories for many.
This Heritage weekend, take some time out and cook the Cape Malay way.
Cape Malay beef and cashew nut stir-fry
Lamb kebabs with Cape Malay apricot salsa
Cape Malay pickled fish “tacos”
Celebrate more Braai and Heritage day below:
8 Light and healthy braai options that simply scream Summer
9 Helpful steps to catering for a crowd at your Heritage Day braai
Get hold of these 7 Proudly South African heritage wines to go with your braai this weekend