3 baked potato recipes

Awesome ways to tart up your spud.

16 May 2011

Wondering what to eat for supper tonight? Look no further, a baked potato is one way to have all that your taste buds desire, in one dish!

Rub your lovely large ‘tatoes with a little olive oil and salt and bake for about 1 hour. If you’re in a rush pop them in the microwave for 5 minutes and add your toppings. Easy.

Baked potato with creamy mushrooms and biltong

How amazing does this sound? Try it tonight.

To see the recipe, click here.

Baked potatoes with blue cheese and sweet onions

An impressive spud, the sweetness of the onions goes beautifully with the creamy tartness of the blue cheese. Yum.

To see the recipe, click here.

Baked potato with pesto, bacon and feta

Intense flavours with gorgeous popping baby tomatoes, you can't go wrong with this one.

To see the recipe, click here.

- Caro de Waal


24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.