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Inside News

 
We chat to Ash Heeger about her upcoming charcoal restaurant
We feature the chef who's worked with Luke Dale Roberts and Heston Blumenthal to find out about her exciting new restaurant concept.
 
Why SA 'tapas bars' need to drastically up their game
Food24's Ceili McGeever wonders what tapas has become nowadays.
 
 

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Inside Guides

 
3 low carb breakfasts that will turn you into a Banter
Bacon nests, avo Benedict and more!
 
1 packet of mince: 7 ways to use it
There’s more to mince than meets the eye…
 
 

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Restaurants

 
Mulberry & Prince in Cape Town: reviewed

Soon to be everyone's favourite spot for a relaxed, elegant dinner.

 

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Q & A with our Experts

 

Juliet is a baker from the heart and has an astounding enthusiam for all things 'cake'. She will help you with all your flops and drops.

 
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Events

 
A perfect chance to taste the wine of the very best! ...read more

Cape Town | Joburg | Durban | more...

 

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