24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.
Click on the thumbnail below to view the larger image.
Student food hack.
Watch Australian actor, Damon Gameau tell us about his calorie intake throughout his journey. He says all calories are not equal.
Today we try the Uva Mira Merlot, which will pair perfectly with a chocolate chili sauce steak.
Assaf Yechiel demonstrates a delicious twist on the classic Rob Roy.
It's Wine Wednesday! We talk you through the Obikwa Pinotage Rosé, and tell you why this pink wine is the perfect lunch time drink.
Olympic gold medalist turned businessman, Ryk Neethling shares his profound interest in wine making.
These two red wines are sure to help you forget about the cold winter weather. We've paired Food24's slow cooked lamb shank recipe.
Joanne Brown from The Botanist Gin shows us how you can forage in your own backyard for cocktail ingredients.
With crispy sweet potato fries.
Learn from Ron Zacapa's regional ambassador, Bradley Jacobs.
Watch us take you through the fruity soft taste of Beau Belle Wine's Cooper Shiraz.