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This year's Mercedes-Benz EatOut Awards hosted the best chefs and restaurants South Africa has to offer, we take you inside the glamorous event.
Martin Tucker from the Cape Town Festival of Beer takes us through a tasting of the unique Pom Cider from Garagista Breweries.
It's Wine Wednesday! Watch Food24's wine expert, Cathy Marson discuss the the 2013 Plaisir de Merle Chardonnay.
Watch Justin Bonello give us his best braai tips for summer.
What we can expect to see when it comes to cake decorating moving into 2015.
How realistic it is to ask impoverished people in South Africa to eat less meat?
Impress your guests with this fantastic snack idea!
A sneak peek at what you can expect at Dear Me's White Room.
Sue-Ann Allen [MasterChef SA 2012] from Sue-Ann Allen Culinary Management shows us how to make this delicious strawberry, feta and sesame seed salad.
People don't want to just eat food anymore, South Africans are growing to expect the culinary experience.
Eat Out editor, Abigail Donnelly, tells us about current restaurant trends.
A rich and indulgent treat.