Menus >Quirky >Sporty Spreads


Camembert with figs and honey

Try these delicious parcels on the braai or in the oven for an easy fancy starter.

Recipe from: 25/02/2010
Preparation time: 5 mins
Cooking time: 10 mins


  • 2
    small wheel of camembert cheese
  • 2
  • 4
    sprigs of thyme or marjoram
  • 2
    large squares of foil
Servings: Change Serving


Place the camemberts in the middle of the foil squares.
Cut the figs into 8th's.
Drizzle over the honey and place in the marjoram.
Wrap the foil parcels by folding each corner into the middle and twisting into an easy to carry parcel.

For an oven: Place in a preheated oven at 180 C for 5-10 mins.

For the braai: Place next to the coals or on the grid for 5-10 minutes. Do not heta for too long or the cheese will pop and become too runny.

Serve with: Crusty ciabatta or French bread.

Read more on: bake  |  dairy

You might also Like


Curry fest

2010-08-31 11:03 publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.

Find a recipe


Talking About


Exciting new restaurant, Homage 1862, opens in Cape Town

Ceili McGeever visits Homage on Loop Street, the restaurant celebrating local cuisine with fire.


Find a restaurant

There are new stories on the homepage. Click here to see them.