Watermelon delight

YOU
8 servings
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Fruit

By Food24 November 03 2009
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Ingredients (5)

1.00 watermelon — small
410.00 g pineapple — cut into chunks
5.00 ml ginger — ground
410.00 g pineapple — tinned rings
300.00 ml ginger ale
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Method:

Halve the watermelon and remove the seeds.
Dice the flesh or scoop out little balls.
Arrange layers of watermelon and pineapple pieces in a glass bowl and sprinkle a little ginger over each layer.
Arrange the pineapple rings on top.
Chill for at least an hour and pour the ginger ale over just before serving.
Serve immediately.



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