Orange flavoured fried bananas

4 servings Prep: 5 mins, Cooking: 10 mins
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A tantalising, tropical treat.

By Food24 April 16 2010
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Ingredients (8)

4 bananas
250 g muscovado sugar
4 Tbs butter
2 oranges — juice only
125 g icing sugar
125 ml cream
1 Tbs orange — zest only
1 Tbs grand marnier liqueur
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Method:

Peel the bananas and cut them once lengthwise then half once.   

Heat the butter in a frying pan and fry the bananas on all sides until golden.

Mix the rind, juice, Gran Marnier if you are using it, and sugar together and pour this mixture over the bananas.

Simmer for 10 minutes over a medium heat.

Transfer the bananas to serving bowls.

Combine the powdered sugar and sour cream and pour this mixture over the bananas.

Serve at once.



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