Pollo rio nigro – Roasted chicken with apple sauce
8 servings
Prep: 24 hrs,
Cooking: 1 hr 20 mins
A fragrant and hearty roasted chicken dish with a light apple sauce.
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Ingredients (11)
2 kg | chicken — whole |
lemon juice — freshly squeezed | |
2 | lemons |
1 | red onion — diced |
2 | carrots — peeled and sliced |
1 | bay leaves |
1 Tbs | fresh rosemary — finely chopped |
sea salt and freshly ground black pepper | |
1 | wine — white |
1 | apples — large green, peeled and grated |
1 Tbs | demerara sugar |
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