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Ingredients (8)
190.00 g | almonds — ground |
200.00 g | butter — soft, cubed |
4.00 | eggs — large |
60.00 ml | brandy |
cream — or mascarpone cheese, to serve | |
200.00 g | dark chocolate — melted |
150.00 g | flour — cake, sifted |
275.00 g | castor sugar |
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