Pork sausage sandwich
4 servings
Prep: 10 mins,
Cooking: 20 mins
A quick and warming sarmie with red onions and cherry tomatoes.
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Ingredients (7)
2 | red onions — halve and thinly sliced |
8 | pork sausages |
2 | balsamic vinegar |
1 tsp | soft brown sugar |
½ tsp | fresh thyme |
120 g | cherry tomatoes — halved |
4 | bread rolls |
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