New York bagel burgers

Name: New York bagel burgers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Beef
Ingredients: 1 Tbs oil; 2 beef patties; 2 Tbs picalilli; 1 Tbs mayonnaise; 2 bagels halved, toasted; mature cheddar cheese sliced; 2 gherkins pickled, quartered

2 servings Prep: 10 mins, Cooking: 10 mins

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Juicy beef burgers topped with mature cheddar cheese.

By Food24 March 25 2014

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Ingredients (7)

1 Tbs	oil
2	beef — patties
2 Tbs	picalilli
1 Tbs	mayonnaise
2	bagels — halved, toasted
	mature cheddar cheese — sliced
2	gherkins — pickled, quartered

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Method:

Heat the oil in a frying pan and fry the burgers for 10-14 minutes, turning occasionally until completely cooked throughout.

Meanwhile, mix together the piccalilli and mayonnaise in a bowl and spread half over the bagel bases. Place the cooked burgers on top and add a cheese slice. Spoon over the remaining piccalilli.

Top with the pickled cucumber and then the other half of the bagels. Serve with French fries.

Recipe reprinted with permission by Waitrose.