 |
Cookery Class >>> Glossaries |  |
|
Line Cake, bread slices, foil, vegetables, wax paper or oil is placed in a pan or bowl to provide structure or to provide a dish from sticking when it is cooked. Potato slices make a good lining at the bottom of the pot to prevent rice dishes from sticking when it's heated. |
 |
1 things to do with Line |  |
| - | Vegetable salad |
|
|
All listings under 'L' in A-Z OF COOKERY TERMS | |
- Line
 |
 |
 |
|
|
