Cookery Class >>> Glossaries
Deep- fry
To completely submerge the food in oil and fry. The oil is usually heated up before the food is placed in it.
10 things to do with Deep- fry
-Deep-fried basil leaves - Deep-fried Camembert with chilli jam
-Deep-fried leeks or spring onions -Deep-fried chicken wings
-Deep-fried camembert in couscous -Dark rye with tomato flan and deep-fried basil
-Deep-fried pasta -Deep-fried tofu
-Caramel apple Charlotte -Seared fillet with deep fried julienne vegetables
All listings under 'D' in A-Z OF COOKERY TERMS
- Deep- fry
- Deglaze
- Devilled
- Dredge
- Drizzle
- Degrease


The Art of the Tart
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