Cookery Class >>> Glossaries
Boil
To cook food in heated water or other liquid. Rice, eggs, vegetables, chicken and nuts are often boiled.
7 things to do with Boil
-Soft boiled eggs -Tindlubu (boiled round beans)
-Tincheke (boiled pumpkin wedges) -Boiled corn (Inkobe)
-Umbhonyo (boiled nuts) -Miss Emily's hard-boiled egg casserole
-Nasi putih (boiled white rice)
All listings under 'B' in A-Z OF COOKERY TERMS
- Blanch
- Bake blind
- Blackened
- Boil
- Bake
- Bain marie
- Baste
- Bind
- Beat
- Butterfly
- Braise


Food from the Whitehouse
by Nataniel le Roux
 
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