Use: Tomatoes form a basis in many recipes such as soups, stews and curries. They add rich, deep colour to bland- looking dishes and can be used to accompany as well as an ingredient to various dishes like tomato pasta sauce. Small cherry tomatoes are often used in salads and as garnishing. Preserves, chutney, relish, tomato juice and sauce are favourites using tomatoes and are great when stuffed with a filling.