Melt-in-the-mouth marshmallows - Cooks Notes - Step by step

Cook's Notes

Melt-in-the-mouth marshmallows from Home
Show off your cooking skills with heart-shaped marshmallows that will send anyone with a sweet tooth into raptures. What's more, they're not difficult to make.

View steps | Tips of the day

- Chocolate mallow fudge
- Homemade marshmallows
- Marshmallow cones with sherbet
- Marbled marshmallows
- Marshmallow melts

It?s important to beat the mixture until it's very thick. This will ensure that the marshmallows set properly.

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	Tips of the day
	Tips for making marshmallows Always use a heavybased saucepan for sugar syrup. It ensures even heat distribution and withstands high temperatures. Be careful when handling hot syrup, as it can cause serious burns.