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Spanish chicken dish

Preparation time: 20

Cooking time: 60

Ingredients
One cooked chicken
olive oil
2 red onions cut in pieces
2 chorizo sausage cut in pieces
2 red peppers cut in strips
350 g green beans
2 tomatoes in a can
200 g pitted olives
4 garlic cloves
250 ml red wine
freshly ground pepper and salt

Method:
Mix the paprika and olive oil in a bowl. Cut the chicken in 6 portions. Paint the portions with the paprika mixture. Place in big baking tray and cover in red wine. Cover with tinfoil and place in a hot oven for 60 min at 200 degrees C.

Recipe From : Sarie September 01, 2007

Recipe from Sarie : September 01, 2007 See what Sarie has in store this month. Subscribe now and save!

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