Recipe Centre

The best chocolate sauce

Preparation time: 15

Ingredients
300 g nougat
200 g chocolate
250 ml cream

Method:
Brake the nougat and milk chocolate into pieces. Place in pot and add cream. Place pot on low heat on the oven, stir every now and then.

Recipe From : Sarie January 01, 2007

Recipe from Sarie : January 01, 2007 See what Sarie has in store this month. Subscribe now and save!

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