Recipe Centre

Sampioen – Cappaccio

Preparation time: 10

Cooking time: 10

Ingredients
100 g baba-sampioene
250 g wit knopiesampioene
Parmesaankaas, dun skyfies
Roket
Olyfolie
Sout en vars gemaalde swartpeper

Method:
Sny sampioene in dun skywe. Hou die klein sampioene heel. Rangskik op bord en gooi olyfolie oor.

Recipe From : Sarie December 01, 2004

Recipe from Sarie : December 01, 2004 See what Sarie has in store this month. Subscribe now and save!

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