Recipe Centre

Citrus roast chicken

Ingredients
8 chicken pieces
45 ml honey or apricot jam
1 lemon, juice and grated peel
1 orange, juice and grated peel
5 ml minced ginger
4 cloves garlic
45 ml soy sauce
5 ml heaped, chicken stock powder
1 bunch well washed coriander
salt and milled pepper

Method:
Preheat oven to 200 ºC.
Place chicken in a roasting pan.
Mix remaining ingredients, except coriander, together and pour over chicken.
Roast for 10 minutes.
Reduce heat to 180 ºC and baste chicken.
Add coriander and roast for a further 30-35 minutes.
Serve with couscous and a mixed salad.

Recipe From : Men's Health June 22, 2001

Recipe from Men's Health : June 22, 2001 See what Men's Health has in store this month. Subscribe now and save!

Sponsor's message
	Click here to add a sprinkling of balance to your life.