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Granadilla and lime margaritas

Ingredients
crushed ice
60 ml tequila
30 ml triple sec liqueur
15 ml lime juice
granadilla pulp

Method:
Fill a shaker with ice and add tequila, triple sec and lime juice.
Shake well.
Wet the rim of a martini glass with lime and dip it into a mixture of salt and sugar.
Place a spoonful of granadilla pulp in the glass and pour in the cocktail mixture.

Recipe From : FAIRLADY January 01, 2003

Recipe from FAIRLADY : January 01, 2003 See what FAIRLADY has in store this month. Subscribe now and save!