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Guilt-free foie gras

The cruelty ingredient has been taken out of foie gras. Now you'll be able to eat 'faux gras' with a clear conscience... well maybe not if you're a vegetarian.

Foie Gras has become an increasingly contentious issue, especially with animal rights campaigners. An alternative to pâté foie gras, made without force feeding birds, is being launched in the UK just in time for Christmas.

The product is called Faux Gras and on the packaging it is boldly labelled, "Not foie gras".

The pâté is made from about 50% birds' liver blended with goose or duck fat to produce a creamy texture similar to traditional foie gras. It has a darker colour and the flavour is slightly different because of the different production methods.

Connoisseurs may balk at the darker colour and lighter flavour but it is a good mimic of traditional foie gras. The timing of the new product coincides with a new campaign from the People's Campaign for the Ethical Treatment of Animals to persuade stores to stop selling foie gras.

The Faux Gras has been developed by Waitrose, which has bought a trade-mark for the Faux Gras range. It is convinced that consumers will enjoy the taste without any feelings of guilt. It has the backing of the animal charity RSPCA (Royal Society for the Prevention of Cruelty to Animals) which says the faux gras was created with welfare in mind.

Waitrose stopped selling French foie gras six years ago because it was not happy with animal welfare standards. Its alternative is described as an indulgent pâté made from free-range birds reared in Britain without force feeding.

David Stone, a buyer for the chain, told The Times: "We think this is as near to authentic foie gras as we can get without the cruelty. Waitrose does not sell traditional foie gras because it just isn't consistent with our high standards of animal welfare."

There are already bans against foie gras in place in Germany, Israel, Norway and Poland. While the production of foie gras in Britain is banned imports are allowed.

story by Food24
image by AFP

 
A rose by any other name
Faux Gras or Foie Gras. It is still cruelty. An animal has to suffer for our pleasure. - Nikki Botha
 
How is it cruelty-free??
Wait, wait... how can this article repeatedly state that this product is ''cruelty free''? I doubt the ducks willingly donated the livers they happened not to be using. I do agree it is not as horrific as the traditional product and thus indeed better. I appreciate the effort, but I think calling it ethical is going too far. Less cruel would be more accurate If consumers really want to eat something ''without any feelings of guilt'' - try something vegetable based - Anastasya Eliseeva
 
foie gras
I agree totally with Anastasya. Humans are sure a bunch of savages - Virginia Greenwood-Warner
 
what tosh!
Is it cruel for a lion to eat an Impala ? We too are "lions". We eat animals. As for it being for our pleasure - that is only a matter of presentation. - Greg
 
NO FOIE GRAS
While we still have 'Faux Gras' we will still have deli's and restaurants insisting that their geese eat as much as they want and they die happy - an animal (bird) has still undergone the stress and trauma of slaughter. And if you are getting from a restaurant there is no way of knowing exactly what you are eating. China has just set up a huge Foie Gras industry - with their record of human and animal rights and the cheap prices they put out can you be sure you are eating so-called "cruelty free?" There is no such thing as cruelty free flesh food, just some that is more cruel and stressful than others. If an animal dies for our plate, it did not do so by choice! We do not NEED to eat dead things, it is a rather nasty habit we are used to. - toni brockhoven
 
RE: Oh Please
Oh please Greg, the lion hasn't a choice, we do. Most of us survive quite well (in my case a little too well) on a veggie diet. I am very proud to know that my diet does not harm any animal. I'll eat Faux Gras when it doesn't use any animal prodcuts ! Anyway, I prefer a good aubergine pate any day ! - Lejane
 
Think before you speak
Oh Greg - lions eat impalas as a matter of survival. We don't have to eat meat to survive darling. Wake up and smell the coffee! - Nikki Botha
 
Animal cruelty
I need meat to survive. Red meat. Rare. Straight from the fire or the pan. I will eat dead animals while it is available. Not just for nourishment but also for pleasure. Don't let your emotions interfere with common sense. Life is for the living. We should not live to eat but definitely eat to live. - Dalien Pedro
 
Another Forum
I suggest that tree hugging vegans and veggies post comments on a different site. I hope you don't have leather shoes, belts, jackets or upholstery. Animal welfare is very important and I don't advocate cruelty, but lets face it most of the food we put on our plate like foie gras has been bred for that very purpose. Would the mung bean and tofu addicts step aside! - Another Greg
 
Veggie danger
I do respect you leaf eating humans. You must just be as respectful to us meat munchers. If we all had to go the veggie route there would not be much uncultivated land left on this planet as it would all be under veggies. You can feed a lot more people on a 10mx10m piece of land on intensive chicken farming than planting veggies on that area !! - Harry
 
Ag no man!
Please stop yakking about animal cruelty. Look at how we as South Africans treat each other, before we can start debating on how we have to treat animals... Look at crime, violence against babies and the elderly, how we stop poverty from entering our minds..please people - get real! - Human cruelty vs animal cruelty
 
Re: Think before you speak
Dear Nikki. Do you drink milk? Eat eggs? Cheese? Butter? Wear clothes made from wool? Leather shoes? Handbag? What's the diffs? Humans are mamals. Our bodies are designed for both flesh and veggies. - Philip
 
No Philip - What do you think?!
Philip NO. The answer to all your questions is NO. If your reason for eating meat is we are mammals, then you better start running because who knows with the way things are going - you might just be next for lunch. As for the respect thing - hey, I don't mind you eating your meat if you don't mind me eating my veggies, but don't come and spout utter nonsense that the death of a living being for exploitation is "cruelty free". - Nikki Botha
 
Ag no man ! and Think before you speak
I agreed with both of you ! Well said - vienna
 
Faux Gras
There can be no substitute for the real thing. These cardboard tasting imitations is just reward for the bunny huggers. - vusi
 
Human Cruelty vs Animal Cruelty
You bring up a very interesting point. There is a direct connection between animal cruelty and human cruelty. As for you Vusi - if you are up to it, why don't I organise for you to have a lovely vegetarian/vegan meal and then you can tell me whether it tastes like cardboard? Would you be willing and open to that? Besides, I would much rather eat that cardboard tasting imitation than know I am putting the corpse of a once living being in to my body. - Nikki Botha
 
RE: I love being a bunnyhugger !
I love being a bunnyhugger who eats fabulous food that is not cruel to any living being. Oh and yes, I don't drink milk, don't wear leather. I party hard and live a fantastic life so certainly don't feel like I am missing out on anything. Vusi, love, have a feeling you have never tasted a decent veg meal, so until you have, I would beware of making assumptions. And as for speaking out against meat eaters, you are part and parcel of a very cruel system in which animals are treated exceptionally badly, so how can I not speak out? - Lejane
 
happy healthy tree-huggin', bunny huggin' vegan
in response to 'Human cruelty vs animal cruelty' - to quote an amazing human being: "the greatness of a nation and its moral progress can be judged by the way its animals are treated." GANDHI - anne campbell
 
Ignorance
I love the fact that whenever a meat eater feels the need to justify their actions they resort to insulting us veggies and vegans and attempt to preach to us about wool, leather, dairy etc. Please do not extend your level of ignorance to us. The majority of us 'bunnyhuggers' live our lives completely cruelty free. Which means no product that enters our body, adorns our body, cleans our body or house is derived from the pain of animals. I also love being hypocrisy-free, meaning that I don't claim to love animals whilst gnawing on the corpse of one. - Nikola Cotter
 
logic 101
1: We are not 'lions' - as humans we uniquely have both theory of mind and empathy which means we have the capacity to choose. 2: Compassion is seldom focused in only one direction: just because someone talks about cruelty to animals in one place doesn't mean they don't talk about cruelty to humans in another. 3: Respect is not moral equivalence; should I respect a company that KNOWINGLY spews global warming gases into the atmosphere as much as one that has made a superior ethical choice NOT to do so? In other words, if we have any regard for issues of universal rights and shared resources, respect should be based on degrees of culpability in ethical matters affecting these issues. ....any other takers? - SA Vegan Society
 
Another Vegan
Shame menus do not give a correct description of foie gras as "the diseased tissue of a tortured, sick animal"... might make them think twice about eating it! Faux Gras is not a new idea, many Vegans make a Mushroom, Walnut, and Rosemary. Far tastier and cruelty free. You meat eaters don't know what you are missing. - Jackie
 
logic 101 pt 2
1: Our biological omnivorism means we're able to CHOOSE whether to eat animals, plants or both, not that we're impelled to eat both. 2: Statistically you can feed many more people on a non-animal product diet using the same area of land. 3: Many of the respondents here probably don't possess leather shoes, belts, jackets or upholstery, so cries of hypocrisy are largely unfounded. - SA Vegan Society
 
Tolerance for difference!
What I find truly puzzling is the intolerance between vegan/vegetarians and all the meat eaters. You know what if you want to change your way of eating for or against the 'meat' or 'non-meat' debate. It is your own choice. We live in a free society and maybe we should just be a tiny bit less aggressive about our viewpoints and then find a collective answer and points of agreements so much easier! - Peter du Plesssis
 
Tolerance
I am sorry Peter, but cannot show as much tolerance as I would like any more towards cruelty. I cannot allow the world to stay blind to the appalling cruelty in the "production" of meat, so until people admit freely that when they stick a knife and a fork into their steak that they are supporting cruelty, we will continue to speak out as much as possible. I'm speaking from the veggie side of course. If meat-eaters are aggressive towards veggie people and uncomfortable with what we have to say, it is sad and unfortunate. - Lejane
 
virginal veggies
Vegetarians have the most annoying holier-than-thou attitude. It's so fake. Get off your high-horse before you hurt it. I don't support the cruelty, but I do like a good steak. - pro-meat
 
Whatever!
Look the point is some people eat meat some don't. None are more virtuous than the other. Fine protest whatever there will never be a day in this life where everyone is vegetarian vegan or carnivorous for that matter. So meat eaters..enjoy ur steak and shut up about it and v's enjoy whatever it is that u enjoy and also shut up about it. - Love
 
open your minds...
I am pleased that Waitrose uses free-range livers for their faux gras, but it is hypocritical that they still sell standard chicken and pork products, which I know for certain are far more cruel than most foie gras. My book about the production and ethics of foie gras will be out shortly. Hopefully, both right-on veggies and blood-hungry carnivores (and everyone in between) will find it enlightening; All of us have relied on animal rights propoganda to tell us how foie gras is produced, which is often misguided and biased to say the least. - Gemma Driver
 
Pro Meat Morons
Virginal Veggies ... are you feeling guilty Pro Meat? And do you have a brain? 'I don't support the cruelty but I do like a good steak' is the dumbest thing I've ever heard. Think a little, watch Earthlings, go to a slaughterhouse ... the next time you open your bloodthirsty little mouth maybe you'll think twice. I am holier than thou by the way - I want to live in a better world and you are indifferent to suffering. And your joke was baaad. - jackyl
 
 
 
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